tag:blogger.com,1999:blog-9168300538814393717.post2051454433789672753..comments2023-10-14T17:43:07.848+08:00Comments on G E M B O: AmbuyatGembohttp://www.blogger.com/profile/03336493189950725049noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-9168300538814393717.post-21211130992798261102008-11-25T17:42:00.000+08:002008-11-25T17:42:00.000+08:00Hi Mr G! Hehe. Thanks for the offer. Insyaallah ak...Hi Mr G! <BR/><BR/>Hehe. Thanks for the offer. Insyaallah akan sampai to Brunei...bila tak tahu lagi. <BR/><BR/>Seafood...Newton mmg mahal! I always go to Chai Chee Seafood at Changi Rd. Must try Chili Crab. Sedap and value for money. Big crabs and prawns but still cheap compared to Newton. Thr's two seafood eatery along Changi Road, Chai Chee Seafood and Kampung Chai Chee. I prefer Chai Chee Seafood. Mak's place is also along Changi Road but so so to me. Thr's a few halal eateries along Changi Road. Another must try is the Bagus Yong Tau Foo. very very nice! <BR/><BR/>Add: <BR/>CHAI CHEE SEAFOOD RESTAURANT <BR/>Address: CHAI CHEE SEAFOOD RESTAURANT<BR/>359 CHANGI ROAD,<BR/>Singapore Changi, SINGAPORE 419821, SINGAPORE<BR/> <BR/>Phone: (65) 68412002 <BR/>Fax: 67417901 <BR/>Email: chaichee.seafood@yahoo.com.sg <BR/>Directions: NEAR MASJID KASSIM. IN BETWEEN LORONG MELAYU & LORONG MARZUKI. NEAREST MRT STATION: KEMBANGAN MRT. OPENS DAILY 11:30AM TO MIDNITE. WITHIN EASY REACH FROM CHANGI AIRPORT, SINGAPORE EXPO, GEYLANG SERAI & MALAY VILLAGE.Blushwaxhttps://www.blogger.com/profile/06976627291349653815noreply@blogger.comtag:blogger.com,1999:blog-9168300538814393717.post-83529550111558784832008-11-21T21:55:00.000+08:002008-11-21T21:55:00.000+08:00Salam ShiAB.... Haaa, sedap tak? betul tu, Season ...Salam ShiAB.... <BR/><BR/>Haaa, sedap tak? betul tu, Season restaurant... if u ever come back, the Dynasty Restaurant dkt centrepoint serves the best chinese food & dimsum...n halal<BR/><BR/>InsyaAllah kalau company hantar course Singapore nxt yr, I will look up to the Mak's place. thanks for the tips.<BR/><BR/>Mr GGembohttps://www.blogger.com/profile/03336493189950725049noreply@blogger.comtag:blogger.com,1999:blog-9168300538814393717.post-23185981956748916222008-11-21T03:40:00.000+08:002008-11-21T03:40:00.000+08:00salam....ambuyat first time i rasa during fasting ...salam....<BR/>ambuyat first time i rasa during fasting mth yg lalu di centrepoint hotel, season rest klu tak silap namanya..i try2 mkn dgn chopstick tak pandai tak dapat2 fedup pakai sudu lagi senang.<BR/>Seafood at Mak's place at changi road dekat dgn masjid kassim sedap tak was2 n murah lagi...cuba la<BR/>ShiABAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-9168300538814393717.post-32992172206187741372008-11-18T23:55:00.000+08:002008-11-18T23:55:00.000+08:00There must be a first time ... I still have a gues...There must be a first time ... I still have a guest room available.. FOC hehe<BR/><BR/>btw, dkt SIngapure ni dimana tempat seafood yang sedap/value for money ye? Kita selalu pegi Newton but price mahal giler lah...<BR/><BR/>Mr GGembohttps://www.blogger.com/profile/03336493189950725049noreply@blogger.comtag:blogger.com,1999:blog-9168300538814393717.post-20910730610341572782008-11-18T22:38:00.000+08:002008-11-18T22:38:00.000+08:00Oh made from sago....interesting. Tak pernah denga...Oh made from sago....interesting. Tak pernah dengar ambuyat ni. Hehe. The way it's eaten is so interesting. Wah! Ada offer makanan! You know I will go anywhere for good food. Hehe....org Singapura serbu rumah you nanti jangan serik eh. Hehehe.Blushwaxhttps://www.blogger.com/profile/06976627291349653815noreply@blogger.comtag:blogger.com,1999:blog-9168300538814393717.post-24214296847275703852008-11-18T18:44:00.000+08:002008-11-18T18:44:00.000+08:00Macamana Shopper mama tau ni? Tak kan Wikipedia he...Macamana Shopper mama tau ni? Tak kan Wikipedia heheh.<BR/><BR/><BR/>Of course lah, sayang bini - but dia masak meeeeeemang sedap... kalau tak caya, datang lah Brunei ngan Otak belacan, Moralle, Blushwax... kita makan Ambuyat sama2, k.<BR/><BR/>Mr GGembohttps://www.blogger.com/profile/03336493189950725049noreply@blogger.comtag:blogger.com,1999:blog-9168300538814393717.post-52257104128428105482008-11-18T08:15:00.000+08:002008-11-18T08:15:00.000+08:00I've heard of ambuyat before - the famous 'must-tr...I've heard of ambuyat before - the famous 'must-try' dish if you are in Brunei. <BR/><BR/>And of course, kenalah puji isteri sendiri kan, right Mrs G?Shopaholic Mamahttps://www.blogger.com/profile/06304043845062231064noreply@blogger.comtag:blogger.com,1999:blog-9168300538814393717.post-40016804821030324432008-11-18T01:45:00.000+08:002008-11-18T01:45:00.000+08:00Hi OB....Yes, its the white sticky starchy thing h...Hi OB....<BR/><BR/>Yes, its the white sticky starchy thing heheh... i think cuma this dish yang berlainan, cos yang lain tu sama saja lah, macam otak2, we have a wider version, whihc kitaorang call 'Pais'.<BR/><BR/>Ya kah? Mr G suka experiment lah kat dapur, still kira trainee hehe.<BR/><BR/>That wooden thingy macam choppstick tu is 'candas', specially untuk makan ngan ambuyat.Gembohttps://www.blogger.com/profile/03336493189950725049noreply@blogger.comtag:blogger.com,1999:blog-9168300538814393717.post-54460211269539589102008-11-17T21:13:00.000+08:002008-11-17T21:13:00.000+08:00Wow. Agak berlainan lauk-lauk orang brunei. Ambuya...Wow. Agak berlainan lauk-lauk orang brunei. Ambuyat. Nama pon sangat cool. Ambuyat. Ambuyat. Hehehe.[I assume its the white sticky looking thingy?]<BR/><BR/>Ya kah Puan G buat tempoyak paling best? Katanya Puan G pulak, Tuan G yang sukaaaa ke dapur.. Hehehe. <BR/><BR/>PS: Orang brunei makan pakai chopstick kah? o_0Nad.is.me.https://www.blogger.com/profile/03944557679094673855noreply@blogger.com