Personally, this is a great family gathering dish - we usually have this during the weekends when we get together at my dad's place or they come over to my crib.
Ambuyat @ Aminah Arif
Ambuyat and the condiments: sliced roast beef, tapioca shoot (soup?) and the sambal blend of binjai and tempoyak... Yummy!
Also sliced carrots and cucumber, with Sambal Belacan (Shrimp Paste)
Ambuyat @ Home
Ambuyat, and the condiments: sliced roast beef and sambal belacan
My personal favourite: Udang Kari (Curry Prawn) and the Sambal Binjai and Tempoyak. My wife makes the best sambal binjai/tempoyak.
My personal favourite: Udang Kari (Curry Prawn) and the Sambal Binjai and Tempoyak. My wife makes the best sambal binjai/tempoyak.
9 comments:
Wow. Agak berlainan lauk-lauk orang brunei. Ambuyat. Nama pon sangat cool. Ambuyat. Ambuyat. Hehehe.[I assume its the white sticky looking thingy?]
Ya kah Puan G buat tempoyak paling best? Katanya Puan G pulak, Tuan G yang sukaaaa ke dapur.. Hehehe.
PS: Orang brunei makan pakai chopstick kah? o_0
Hi OB....
Yes, its the white sticky starchy thing heheh... i think cuma this dish yang berlainan, cos yang lain tu sama saja lah, macam otak2, we have a wider version, whihc kitaorang call 'Pais'.
Ya kah? Mr G suka experiment lah kat dapur, still kira trainee hehe.
That wooden thingy macam choppstick tu is 'candas', specially untuk makan ngan ambuyat.
I've heard of ambuyat before - the famous 'must-try' dish if you are in Brunei.
And of course, kenalah puji isteri sendiri kan, right Mrs G?
Macamana Shopper mama tau ni? Tak kan Wikipedia heheh.
Of course lah, sayang bini - but dia masak meeeeeemang sedap... kalau tak caya, datang lah Brunei ngan Otak belacan, Moralle, Blushwax... kita makan Ambuyat sama2, k.
Mr G
Oh made from sago....interesting. Tak pernah dengar ambuyat ni. Hehe. The way it's eaten is so interesting. Wah! Ada offer makanan! You know I will go anywhere for good food. Hehe....org Singapura serbu rumah you nanti jangan serik eh. Hehehe.
There must be a first time ... I still have a guest room available.. FOC hehe
btw, dkt SIngapure ni dimana tempat seafood yang sedap/value for money ye? Kita selalu pegi Newton but price mahal giler lah...
Mr G
salam....
ambuyat first time i rasa during fasting mth yg lalu di centrepoint hotel, season rest klu tak silap namanya..i try2 mkn dgn chopstick tak pandai tak dapat2 fedup pakai sudu lagi senang.
Seafood at Mak's place at changi road dekat dgn masjid kassim sedap tak was2 n murah lagi...cuba la
ShiAB
Salam ShiAB....
Haaa, sedap tak? betul tu, Season restaurant... if u ever come back, the Dynasty Restaurant dkt centrepoint serves the best chinese food & dimsum...n halal
InsyaAllah kalau company hantar course Singapore nxt yr, I will look up to the Mak's place. thanks for the tips.
Mr G
Hi Mr G!
Hehe. Thanks for the offer. Insyaallah akan sampai to Brunei...bila tak tahu lagi.
Seafood...Newton mmg mahal! I always go to Chai Chee Seafood at Changi Rd. Must try Chili Crab. Sedap and value for money. Big crabs and prawns but still cheap compared to Newton. Thr's two seafood eatery along Changi Road, Chai Chee Seafood and Kampung Chai Chee. I prefer Chai Chee Seafood. Mak's place is also along Changi Road but so so to me. Thr's a few halal eateries along Changi Road. Another must try is the Bagus Yong Tau Foo. very very nice!
Add:
CHAI CHEE SEAFOOD RESTAURANT
Address: CHAI CHEE SEAFOOD RESTAURANT
359 CHANGI ROAD,
Singapore Changi, SINGAPORE 419821, SINGAPORE
Phone: (65) 68412002
Fax: 67417901
Email: chaichee.seafood@yahoo.com.sg
Directions: NEAR MASJID KASSIM. IN BETWEEN LORONG MELAYU & LORONG MARZUKI. NEAREST MRT STATION: KEMBANGAN MRT. OPENS DAILY 11:30AM TO MIDNITE. WITHIN EASY REACH FROM CHANGI AIRPORT, SINGAPORE EXPO, GEYLANG SERAI & MALAY VILLAGE.
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